Fruit Gujiya

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Fruit Gujiya. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fruit Gujiya is one of the most well liked of current trending meals on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Fruit Gujiya is something that I've loved my entire life.

Many things affect the quality of taste from Fruit Gujiya, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fruit Gujiya delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fruit Gujiya is 10serves. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fruit Gujiya estimated approx 20minutes.

To get started with this recipe, we must prepare a few components. You can cook Fruit Gujiya using 15 ingredients and 7 steps. Here is how you can achieve it.

#holisweets

Ingredients and spices that need to be Prepare to make Fruit Gujiya:

1. 2 cups maida
2. 1/4 cup ghee
3. As required Light hot water
4. 1/2 cup mava
5. 1/2 cup bura
6. 1/4 cup Chopped cashews
7. 1/4 cup Chopped almonds
8. 1/4 cup raisins
9. 1/2 cup Grated dry coconut
10. 1/4 tbsp cardamom powder
11. 1 tbsp chilongi
12. 2 chopped strawberry
13. 1/2 Chopped kiwi
14. As required Chopped Black grapes
15. As needed Oil

Steps to make to make Fruit Gujiya

1. Take maida in a bowl and add ghee into it and with the help of light hot water prepare a dough. Keep it aside for 30minutes.
2. In kadhai add chopped cashews and almonds and roast it. After roasting take it out in a plate.
3. In same Kadhai add grated mava and roast it for 1/2minute and take it out in a bowl.
4. In same bowl add grated coconut, roasted cashews and almonds, cardamom powder, chilongi, raisins, chopped fruits and mix it well.Then add bura and mix it.
5. Now with the help of aata prepare small puris and fill it with the filling and give gujiya shape to it.
6. In a kadhai add oil and deep fry gujiya in low flame and when it gets light brown take it out in a plate
7. Now your delicious Fruit Gujiya is ready to eat.Enjoy eating it with your friends and family.Wish you and your family a very Happy Holi

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So that's going to wrap this up with this exceptional food How to Prepare Favorite Fruit Gujiya. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!