Indomie pizza

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Indomie pizza. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Indomie pizza is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look fantastic. Indomie pizza is something which I've loved my whole life.

Many things affect the quality of taste from Indomie pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indomie pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Indomie pizza using 8 ingredients and 5 steps. Here is how you can achieve that.

When looking for a light yet satisfying breakfast give this a try.

Ingredients and spices that need to be Get to make Indomie pizza:

1. Indomie
2. Sausage or any meat of choice (chicken,sardines,minced meat)
3. Vegges of choice i used carrots
4. Seasoning
5. Spices
6. Eggs
7. Oil for frying
8. Scotch bonnet

Steps to make to make Indomie pizza

1. In a bowl soak your indomie with hot water till soft.
2. In another bowl break your eggs,add your veggies,sausage,and the rest of the ingredients including the indomie seasoning.
3. Drain the indomie and add to the eggs
4. Using little oil fry the indomie mixture in a frying pan in batches just as you would fry eggs
5. Cut into wedges and serve.ENJOY!

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So that is going to wrap this up for this special food Simple Way to Make Perfect Indomie pizza. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!