Pork sausages in gravy
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Pork sausages in gravy. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pork sausages in gravy is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. Pork sausages in gravy is something which I have loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Pork sausages in gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork sausages in gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pork sausages in gravy is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few ingredients. You can cook Pork sausages in gravy using 4 ingredients and 7 steps. Here is how you cook it.
A winner with the kids served with some mash
Ingredients and spices that need to be Make ready to make Pork sausages in gravy:
- 6 pork sausages
- 1 handful of chopped onions
- 2 tbs tomato sauce
- 1/2 packet dry soup mix
Steps to make to make Pork sausages in gravy
- Boil your sausages in a pot for 15min-30min
- Once cooked allow to cool in a dish
- In a pan fry your onions
- In a separate dish pour in your dry soup mix with the tomato sauce then add a little bit of water and mix
- Add this mixture to your onions and cook for 10 min
- Once your gravy is cooked and a bit thick add your sausages and cook for another 5 min
- Pour out your meal in a dish then INDULGE
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So that is going to wrap it up with this exceptional food How to Make Favorite Pork sausages in gravy. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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