Wiener Sausage and Vegetable Sweet Vinegar Stir-fry

Wiener Sausage and Vegetable Sweet Vinegar Stir-fry

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Wiener Sausage and Vegetable Sweet Vinegar Stir-fry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Wiener Sausage and Vegetable Sweet Vinegar Stir-fry is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Wiener Sausage and Vegetable Sweet Vinegar Stir-fry is something which I've loved my entire life.

Many things affect the quality of taste from Wiener Sausage and Vegetable Sweet Vinegar Stir-fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wiener Sausage and Vegetable Sweet Vinegar Stir-fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wiener Sausage and Vegetable Sweet Vinegar Stir-fry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can cook Wiener Sausage and Vegetable Sweet Vinegar Stir-fry using 10 ingredients and 5 steps. Here is how you cook that.

I was trying to make sweet-and-sour pork, but I didn't have pork so I used wiener sausages instead.

You can use vegetables that are in your fridge for example: Shiitake mushrooms, carrots, or bamboo shoots. It also tastes great with wood ear mushrooms. Please adjust the seasoning to your taste. Recipe by Takuchi

Ingredients and spices that need to be Make ready to make Wiener Sausage and Vegetable Sweet Vinegar Stir-fry:

  1. 1 packages Wiener sausages
  2. 1 Onion
  3. 2 big or 3 small Green pepper
  4. 2 tbsp ●Vinegar
  5. 2 tbsp ●Ketchup
  6. 2 tbsp ●Sugar
  7. 1 tbsp ●Sake
  8. 1 tsp ●Soy sauce
  9. 1 tsp Sesame oil
  10. 1 Ginger, Garlic

Instructions to make to make Wiener Sausage and Vegetable Sweet Vinegar Stir-fry

  1. Finely chop the ginger and garlic, cut the sausages into thirds, finely slice the onions, and cut the green peppers into large bite-sized pieces.
  2. Mix the ingredients marked with ●.
  3. Add an appropriate amount of oil to the frying pan and cook the ginger and garlic at low heat. Once its aromatic add the onions and fry. (On high medium heat.)
  4. Once the onions have become clear, add the green pepper and wiener sausages, cook for 1-2 minutes, and add the flavoring from ●.
  5. Once the flavoring has mixed in, add sesame oil, and give a quick stir.

As your experience and also confidence grows, you will discover that you have a lot more natural control over your diet and also adapt your diet plan to your personal preferences over time. Whether you want to serve a recipe that makes use of less or more components or is a little more or less zesty, you can make simple changes to achieve this objective. In other words, start making your recipes in a timely manner. As for standard food preparation abilities for beginners you do not require to learn them but just if you grasp some easy food preparation techniques.

This isn't a complete guide to fast and also easy lunch recipes but its good food for thought. Ideally this will get your imaginative juices flowing so you can prepare tasty meals for your family members without doing a lot of square meals on your journey.

So that's going to wrap this up with this special food How to Make Favorite Wiener Sausage and Vegetable Sweet Vinegar Stir-fry. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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