Breakfast Chorizo Hash

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Breakfast Chorizo Hash. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Breakfast Chorizo Hash is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. They're nice and they look wonderful. Breakfast Chorizo Hash is something that I have loved my whole life.

Many things affect the quality of taste from Breakfast Chorizo Hash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Breakfast Chorizo Hash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Breakfast Chorizo Hash using 10 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Breakfast Chorizo Hash:

1. 1 Package chorizo
2. Diced potatoes (frozen for laziness)
3. Chopped onion (frozen for laziness)
4. 1 Poblano pepper chopped
5. Eggs (however many you want)
6. Shredded Mexican Blend
7. Adobo Seasoning
8. Chili powder (Optional)
9. Salt& Pepper
10. Chopped fresh chives

Steps to make to make Breakfast Chorizo Hash

1. If the chorizo is in a casing, remove the casing and crumble the chorizo into a dry pan and brown on medium heat until crispy
2. Scoop the browned chorizo onto a plate with paper towels on it to remove the grease from them.
3. Either wipe the excess grease from that pan or get a new pan for the hash.
4. With about 2 tablespoons of oil in the pan, cook the potatoes, onions, and peppers over medium heat. Stir occasionally. At some point in this process, season all the contents of the pan with salt, pepper, adobo, and chili powder to taste.
5. Meanwhile, in a separate pan, fry your eggs sunny side up.
6. Once the potatoes start to get crispy, mix in the chorizo and cook the hash until done to your liking.
7. Remove hash from the pan onto a plate, sprinkle shredded cheese on top. Place eggs on top, then sprinkle chives. Enjoy!

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Favorite Breakfast Chorizo Hash. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!