Club Sandwich

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Club Sandwich. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Club Sandwich is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes delicious. They are fine and they look fantastic. Club Sandwich is something that I have loved my entire life.

Many things affect the quality of taste from Club Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Club Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Club Sandwich using 9 ingredients and 8 steps. Here is how you cook that.

By Maman jaafar(khairan )

Ingredients and spices that need to be Prepare to make Club Sandwich:

1. Sliced bread
2. Mayonnaise
3. Butter
4. Cabbage
5. Carrot
6. Tomatoe
7. Maggi
8. Yaji kadan
9. Sardine fish

Instructions to make to make Club Sandwich

1. Ki grated cabbage, carrot, ki dafa eggs,ki yanka tomatoes
2. Ki hada cabbage, carrot, tomato, eggs da mayonnaise kisa maggi kadan da yaji kadan
3. Ki hada kifi da butter
4. Seki dawko bread kicire gefe gefe
5. Seki shafa hadi cabbage a guda,hadi kifi a guda
6. Seki hadasu tare
7. Ki gasa a kan frying pan oil kadan zakishafawa frying pan din,inda yayi seki juya
8. Shikena seki yanka kiyi serving

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Club Sandwich. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!